American Chopsuey is a delicious american noodle recipe. This dish is prepared by three parts and are combined at last. Noodles are cooked, drained and are fried to form crispy nest. Next we prepare a gravy filling with chicken and vegetables and are topped with a egg Bull's eye(fried egg). It is really a wonderful and easy noodle recipe, just give a try on it.
INGREDIENTS FOR PREPARATION
- Noodles: 100 g
- Boneless chicken: 1 big piece
- Sliced onion: 3 tbs
- Grated carrot: 1/4 cup
- Chopped cabbage: 1/4 cup
- Tomato sauce: 1/2 cup
- Chicken stock: 2 tbs
- Pepper powder: 1/4 tsp
- Egg: 1
- Cornflour: 1/2 tbs
- Oil: as required
- Salt: to taste.
- Boil water with little salt.
- Cook noodles in boiling water.
- When it gets cooked, drain water and fry them it hot oil without separating them till it become crispy. This way we will get a crispy net-shaped noodles.
- Cut the chicken into small pieces .
- Heat little oil in a pan and fry the chicken pieces.
- When it get fried, add chopped onion, cabbage, carrot, pepper powder and little salt .
- Mix well and cook.
- When it gets 80% cooked, pour chicken stock, mix and allow it to boil.
- Mix cornflour with water .
- Add tomato sauce and cornflour mix to it and stir cook till the gravy thickens.
- Fry egg to get egg Bull's eye.
- Place the fried noodles in a serving plate, pour the prepare gravy with chicken and vegetables above it. Place egg bull's on top.
