Pineapple Pudding is delicious and easy pudding recipe that can be prepared easily and with few common ingredients. Give a try on this lovely flavored pudding.
INGREDIENTS FOR PREPARATION
- Pineapple: 1cup ( cooked with sugar)
- Milk: 500 ml
- China grass: 8 g
- Condensed milk: 3 tbs
- Sugar: 2 tbs
METHOD OF PREPARATION
- Cut China grass into small pieces and soak it in 1/2 cup water for 10-15 minutes.
- Melt it by boiling and keep aside.
- Cut pineapple into small pieces and cook it with little sugar till all water drains.
- Boil milk with condensed milk and sugar. You add or reduce sweetness to your level.
- When it starts boiling, add melted China grass and stir cook to it combines with milk mixture.
- Allow it to cool little and pour onto a pudding tray
- When it starts set, mix half of cooked pineapple eventually all over.
- Refrigerate till it sets 3/4 th
- Top it with remaining pineapple pieces and refrigerate till it sets and chills.
Delicious Pineapple Pudding is ready, slice and serve chilled.
