Sev Puri recipe

Sev puri is a delicious chat in the street of Mumbai now spreads allover India. Its a delicious combination of puris or papdis it mixed salad, sweet and spicy panis over it and are covered by sev. 
INGREDIENTS FOR THE PREPARATION

1. Onion:1
2. Tomato: 1
3. Boiled chickpeas: 3 tbs
4. Potato: 1
5. Green chilly: 1
6. Chat masala: 1 tsp
7. Salt: to taste
8. Red chilly sauce: 1 tbs
9. Coriander leaves: little
10. Sev: 1 cup

For Sweet pani

1. Tamarind: a large amla or lemon sized ball
2. Jaggery: one inch piece
3. Dates: 4-5
4. Water: 1 cup
5. Chilly powder:1/4 tsp
6. Cumin(jeeragam)powder: 1/2 tsp
7. Cardamom powder:1/2 tsp
8. Salt: 1 tsp

For puri

1. Semolina(rawa): 1/2 cup
2. Wheat flour : 1/4 cup
3. Maida(all purpose flour): 1/4 cup
4. Salt : 3/4 tsp
5. Oil:1 tsp
6. Water :as required

METHOD OF PREPARATION

For Pani

• Add tamarind, dates, jaggery, chilly powder,  salt, cumin and cardamom powder, water in pan and boil .
• Boil it for 20-25 minutes with closed lid.
• Filter the mixture to get pani.

For Puri

• Add semolina, wheat flour, maida, oil and salt in a bowl and mix well.
• Mix it with water to get a smooth dough.
• Convert it into large 2-3 balls and roll it into thin sheets.
• Cut the sheets into small puris using a cookie cutter or lid of a bottle.
  
• For sev puri it can be used puffed puris as well as crispy papdis.
• For preparing papdis , Put holes on the cut puris with a fork to avoid puffing.
  
• Fry it in boiling oil .

For Filling

• Chop onion, tomato, greenchilly into small pieces.
• Cook potato and mash it well.
• Cook white chickpeas and are finely chopped after removing its skin.
• Place all these in a bowl and mix well.
• Add a little salt to it.
  

ARRANGEMENT OF SEV PURI

1. Place 6-7 papdis or puri in a plate. If you are using puris, make a hole on top of it using a spoon.
   
2. Place the filling mixture over it.
   
3. Sprinkle little chat masala powder over it and add a little Red chilly sauce on top.
   
4. Now pour the sweet pani over it.
   
5. At last sprinkle the sev all over it and garnish with chopped coriander leaves.
   
6. If you want add little sweet pani on top.
7. If you wish you can prepare and add mint-coriander green chuttney above filling masala.

Yummy Sev puri chat is ready. Lets have a try on it.