Here comes a wonderful, simple and quick recipe for awesome chicken fry with saucy coating. Try and enjoy every single bite of fried chicken.
- Chicken: 1/2 kg
- Ginger-garlic paste: 4 Tsp
- Pepper powder: 1 tsp
- Chilly powder: 1 tsp
- Red chilly flakes: 2 tsp
- Corn flour: 2 tbs
- Tomato sauce: 3 tbs
- Soy sauce: 2 tbs
- Egg white: of 1 egg
- Onion: 1
- Sugar: 1/2 tsp
- Salt: to taste
- Oil: 3-4 tbs
METHOD OF PREPARATION
- Marinate chicken pieces with 2 tsp ginger-garlic paste, 1 tsp chilly powder, 1tsp pepper powder,2 tbs cornflour, egg white, 1 tbs soy sauce, and salt.
- Keep aside for 1 hour.
- Heat 2-3 tbs oil in a pan, and fry the chicken pieces till crispy.
- Take out the chicken pieces from oil.
- In same oil, saute ginger-garlic paste till raw smell escapes.
- Now add chopped onion and saute till soft and translucent.
- Add chilly flakes( coarsely crush the roasted red chilly) and saute for 2 minutes.
- Now add sugar, soy sauce and tomato sauce and allow it to boil. Also add a pinch of salt.
- Add the fried chicken pieces and toss well.
- Cook for 3-4 minutes and remove from flame.
Yummy Chicken fry with a saucy coating is ready. Serve hot
