Waffles are leavened batter that are cooked between two iron plates of any shape. You can also use bread toaster instead of waffle iron. Here I prepared with all purpose flour, you may also use wheat flour or a combination of both. Waffles are used for sandwiches or are consumed with cream or stewed apricots. Give a try for your kids snack.
- Egg: 2
- All purpose flour: 2 cup
- Butter(melted): 1 tbs
- Milk: 2 cup
- Baking powder: 1 tsp
- Salt: 1/4 tsp
- Sugar: 1 tbs
METHOD OF PREPARATION
- Separate egg white and yolk.
- Beat egg yolk with butter and milk .
- Sift mix all purpose flour with baking powder and salt.
- Slowly fold flour mix with egg milk mix without any lumb.
- Keep it aside for half an hour.
- Meanwhile beat egg white till foams well .
- Add sugar to it and again beat.
- Fold it slowly with the above milk mixture.
- Grease a waffle iron or Sandwich toaster with little butter and pour the batter to it. I have prepared with sandwich toaster.
- Cook until they have done well.
Delicious waffles are ready. Serve it with 
