Moccha mint is a lovely cold coffee preparation with mint flavor. It is lovely drink suits to hot summer. Coffee dicoction is blended with chocolate ice-cream and given a flavor with mint essence. Prepare decoction with cold water for better taste. Chilled Moccha mint tastes more.
INGREDIENTS FOR PREPARATION
- Coffee decoction: 1 cup( 1&1/2 tsp coffee powder to 1 cup water)
- Chocolate ice-cream: 1-2 scoop
- Mint essence: 1 drop
- Grated chocolate: 1 tbs
- Prepare coffee dicoction by mixing 1&1/2 tsp coffee powder with 1 cup cold water.
- Blend dicoction along with ice-cream and mint essence.
- Add sugar if you want more.
- Pour onto a glass and top it with grated chocolate or chocolate wafers.
