Bananas are healthy and lovely fruit available in all seasons. It have many nutritional values. Here comes a simple pancake recipe with banana combining with egg and sweetened with sugar. As main ingredients of this recipe are egg and banana, it is a healthy snack for all age groups especially kids. It can easily prepared within 15 minutes.
- Big banana: 2
- Egg: 4
- Sugar: 3-4 tbs
- Baking powder: 1/4 tsp
- Cardamom powder: 1/4 tsp
- Ghee:2 tsp
- Cashew: 2 tbs
- Blend banana, egg, sugar, cardamom powder and baking powder all together in a mixer grinder to a smooth batter.
- Heat a thick-bottomed non-stick pan and melt ghee in it.
- Pour the prepared batter to it and cook in low flame with closed lid.
- When it is half cooked, garnish the top with cashew( raw or roasted).
- When it is about to done(top part thickens), flip to other side .
- Allow it to cook for almost 4-5 minutes and turn of the flame.
