Chicken skewers are delicious chicken fry recipe in which first chicken are minsed with egg white and pepper powder and are then mixed with grated carrot and few other ingredients. these mixture are then are then placed on toothpicks or skewers and are fried in hot oil. It is a wonderful combination and tastes delicious. It is a simple recipe which can be prepared in just 10-15 minutes.
- Boneless Chicken: 400 g
- Egg White: 1
- Carrot(grated) 1
- Ripened Red Chilly(chopped finely): 2
- Pepper Powder: 1 tsp
- Garlic(finely chopped): 2 tbs
- Coriander leaves: 2 tbs
- Oil: 1 tbs + for frying
- Salt: to taste
METHOD OF PREPARATION
- Grind well chicken with egg white, salt and pepper powder.
- Now add grated carrot, chopped chilly pieces, garlic pieces, coriander leaves, 1 tbs oil and grind just to get mixed. Don't grind it more.
- Soak skewers or tooth picks in water for 10-20 minutes.
- Now roll the chicken mixture around the skewers or toothpicks and fry it in hot oil in low flame.
Delicious and lovely Chicken skewers are ready. Serve hot.
