Puddings and desserts are favorite and lovable for most of us. Cakes are also too delicious. Here comes a recipe for a delicious dessert with the combination of lovely cakes with yummy pudding and jelly.
INGREDIENTS FOR PREPARATION- Swiz rolls/ cake rolls: 5-6 (based on your bowl size)
- Milk: 2 cup
- Egg: 4
- Gelatin: 20 g (you can use china-grass instead)
- Vanilla essence: 1 tsp
- Sugar:1 &1/2 cup
- Strawberry jelly or any other red jelly: 1 packet
- Take a glass pudding bowl and arrange cake rolls on sides of the bowl.
- You can also place a cake in the bottom of the bowl.
- Now prepare strawberry jelly as per the directions in the packet and pour it to the bowl.
- Its level should be half or below that in the bowl.
- Allow it to set in refrigerator.
- Separate egg white and yolk
- Now prepare custard with egg yolk, milk and sugar by continuous stirring in low flame.
- Melt gelatin in double-boiling method.
- Beat egg white till it foams well.
- Mix melted gelatin and essence with beaten egg white.
- Pour this to prepared custard and mix well.
- You can just give a beat using egg beater to get smooth custard.
- Pour this over the bowl with cake rolls and jelly.
- Allow it to set in refrigerator.
- When it sets well, unmould and serve.
- You can also garnish with chopped nuts or cream.
